HOUSE COCKTAILS
Sweet Avenue Swizzle
Siembra Azul Blanco Tequila, Cynar, fresh pineapple, fresh lime, agave.
Talulah Gosh
Beefeater Gin, rapsberry, Dolin Blanc Vermouth, fresh lemon, egg white*.
Red Right Hand
Rittenhouse Rye, Amaro CioCiaro, blackberry, lemon lime, salt.
Waterloo Royale
Old Tom Gin, Linnie Aquavit, housemade grenadine, cucumber, fresh lime, sparkling wine.
Oxford Comma
Plymouth Gin, Green Chartreuse, Dolin Dry Vermouth, Celery Bitters, Maraschino.
Bitter Mai Tai
Smith & Cross Jamaican Rum, Campari, Housemade Orgeat, Curaçao, fresh lime.
Bartender’s Choice
Name your spirit, then choose stirred & spirit-forward, or shaken & refreshing.
CLASSIC COCKTAIL SUGGESTIONS
Daiquiri, Sazerac, Mai Tai, Old Fashioned, Old Pal, Dark & Stormy, Negroni, Hemingway Daiquiri, Last Word.
MODERN CLASSICS
Penicillin, Oaxaca Old Fashioned, Old Maid Boukman Daiquiri, American Trilogy, Paper Plane, Zombie (Don The Beachcomber).
COCKTAIL DU JOUR
Please see blackboard or ask your bartender.
DRAUGHT BEER
Kulmbacher Pilsner (Ge)
Negra Modelo Dunkel Lager (Mx)
Weihenstephaner Hefeweizen (Ge)
Sixpoint Otis Stout (BK)
Stoudt’s Karnival Kolsch (PA)
Greenflash West Coast IPA (CA)
Harviestoun Bitter & Twisted Blond Ale (UK)
Farnum Hill Back Door Cider (NH)
BOTTLED BEER
Full Sail Session Lager (OR)
Narragansett Lager (RI)
Lagunitas IPA (CA)
Timothy Taylor Landlord Pale Ale (UK)
Mönchshof Schwarzbier (Ge)
Schneider Edel-Weiss (Ge)
Emelisse Winterbier (Ne)
Mahr’s Ungespundet Unfiltered Lager (Ge)
De Dochter Belle-Fleur Belgian IPA (Bg)
RED WINE
Los Frailes Sinergia Barrica, Monastrell 2007 (Spain)
Domaine de Fontsainte, Carignan, 2008 (Corbières, Languedoc France)
Poderi Roset, Verduno Pelaverga, 2008 (Piedmont, Italy)
WHITE WINE
Domaine Saint Lannes, Vin de Pays - Colombard (Cotes de Gasgogne)
Quinta Nova Pomares, Viosinho-Gouvejo, 2010 (Duoro, Portugal)
Gurru Txaga, Txakoli, 2010 (Bizkaia)
ROSE
Chateau Plaisance, Fronton Rose, 2011(Cotes du Frontonnais)
SPARKLING
Gruet Brut (New Mexico)
*consuming raw egg whites can be hazardous.