dram

Dram finds it’s home at the former Chickenbone Cafe spot in Williamsburg, Brooklyn. We hope to open soon. Very soon. When we do open we will feature craft cocktails and small dish eats. By “craft cocktails”, we mean drinks prepared with fresh ingredients, lovingly constructed. We believe in drinking well and celebrating each day by doing so. But we don’t believe in paying $18 for it either.  We like bitters, and vermouths, and  tinctures and obscure gins and big ice.